Rietos

From the prestigious Pesquera de Duero

known as the “Rutherford” of Ribera del Duero.

Joven

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Grape Varieties: 100% Tempranillo

Alcohol: 13.5%

Tasting Notes: Bright, deep ruby, blue to the rim,
rising to cardinal red. The aromas are pronounced and
fruitful. It delivers plenty of red fruit and berry flavors
like blackberry, strawberry and cherry with floral notes
(Lily of Florence, violets) and just a hint of spice. Fresh
and cheerful in the mouth reinforcing its fruity nose and
yielding to a lingering aftertaste.

Food Match: Pairs well with any roasted pork or beef dishes and can stand up to spice and rich sauces.

Roble

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Grape Varieties: 100% Tempranillo

Alcohol: 13%

Tasting Notes: Bright, deep ruby, blue to the rim,
rising to cardinal red. The aromas are pronounced and
fruitful. It delivers plenty of red fruit and berry flavors
like blackberry, strawberry and cherry with floral notes
(Lily of Florence, violets) and just a hint of spice. Fresh
and cheerful in the mouth reinforcing its fruity nose and
yielding to a lingering aftertaste.

Food Match: Pairs well with any roasted pork or beef dishes and can stand up to spice and rich sauces.